Cold chain management requires reliable solutions for transport and storage at controlled temperatures, and the use of the dry ice is crucial for developers high quality frozen products and wishes to send them worldwide. In fact, dry ice is the ideal solution to keep the cold chain intact during transport, as it provides constant and lasting cooling, which is essential to prevent product spoilage.
We at Dkr, thanks to our collaboration with SIAD, have activated a pelletiser for the direct production of food-grade dry ice. This allows us to guarantee a quick and safe supply for companies that require constant temperatures, ensuring that their products remain fresh and undamaged throughout the entire shipping process.
By using appropriate containers and optimal dosage, the dry ice ensures a reliable cold chainpreserving the quality of your products during the journey. Regardless of the means used, be it aeroplanes, lorries or various couriers, our system ensures that the products arrive at their destination in the best possible condition, satisfying the needs of the most demanding customers.
Dry ice is an ideal solution for the transport of temperature-sensitive productsas it leaves no liquid residue when dissolved. This makes it particularly suitable for situations where cleanliness and hygiene are paramount, such as food and pharmaceutical products. Its durability and ability to maintain extremely low temperatures make it perfect for many applications, ensuring that products remain in optimal condition during the entire transport process. In addition, dry ice is easy to handle and can be used in various formats, such as pellets or blocks, depending on specific transport needs.
Food industry: Dry food ice is essential for the storage and transport of fresh and frozen products, ensuring that food retains its quality and freshness until consumption. This is especially important for perishable products such as meat, fish, dairy and bakery products, which require strict temperature control to prevent spoilage and ensure food safety.
Pharmaceutical sector: in the pharmaceutical sector, the dry ice is widely used as it is crucial for maintaining the temperature of drugs and vaccines, protecting their efficacy and safety. Many drugs and vaccines must be stored at specific temperatures to preserve their potency, and dry ice offers a reliable solution for maintaining these conditions during transport. This is particularly relevant for vaccines that need to be distributed globally, where temperature variations can compromise their efficacy.
Logistics and transport: dry ice enables refrigerated shipments without risk of contaminationoffering a reliable cold chain solution. It is used in a wide range of sectors, from shipments of biological samples for scientific research to gourmet food deliveries. Its ability to maintain constant, low temperatures makes it ideal for long-haul transport, where environmental conditions can vary greatly. Furthermore, dry ice is an environmentally friendly choice as it sublimates directly into carbon dioxide gas, thus reducing solid waste.
The duration of dry ice is influenced by several factors, including the type of container used and the outside temperature. These elements are crucial in determining how long dry ice can maintain its effectiveness in keeping temperatures down. In general:
Polystyrene containers: offer good thermal insulation and allow a average duration of dry ice between 24 and 48 hours. These containers are light and easy to handle, making them a popular choice for short-term shipments or local transport. However, in high outside temperatures, their effectiveness may be reduced, requiring closer monitoring.
Advanced thermal containers: made of higher-performance materials, such as high-density foams or insulating panels, can extend the dry ice shelf life to 72 hours or more. These containers offer greater flexibility for long-haul shipments where it is essential to maintain a constant temperature for extended periods. They are ideal for international transport or for products that require strict temperature control.
Isothermal containers: highly efficient solutions that allow dry ice to be stored for even longer periods, reducing the rate of sublimation and improving internal temperature management. These containers are often used for critical shipments, such as pharmaceutical or biological products, where temperature accuracy is critical for product safety and efficacy.
It is important to consider that outdoor temperature plays a significant role in the duration of dry ice. In warmer climates, sublimation of dry ice occurs more rapidly, reducing its effectiveness. Therefore, it is essential choose the right container and carefully plan the transport conditions to ensure that temperature-sensitive products arrive at their destination in optimal conditions. In addition, the use of temperature monitoring tools can help ensure that conditions remain stable throughout the entire shipping process, providing additional security and peace of mind.
DKR has extensive experience not only in the field of innovative solutions for water and cold drinks, but also in the field of technical gases. We offer specific solutions for food gases, i welding gas and the cryo-cleaning.
In the dry ice sector, thanks to our new production capacity, we are able to guarantee constant and customised supplies of dry ice. This translates into a positive impact on efficiency and logistics costs for companies operating in the cold chain.
We have a strategic location for distribution. We are located in Rescaldina, north of Milan, in an ideal logistical position. Our proximity to Malpensa Airport and the route to Switzerland allows us to guarantee fast and efficient deliveries for companies in the food, pharmaceutical and logistics sectors.
Find out more about our dry ice offer and its applications by visiting the dedicated page: Dry Ice - Drinkatering.
Contact usWe will get back to you promptly for personalised advice and to find out how to optimise your cold chain management with dry ice!